UDON MAIN

"UDON MAIN" is a hidden gem nestled in the heart of Kyoto, Japan. Located in the scenic Higashiyama-Ku district at 201-1 Nishinocho Shimmonzendori Yamatooji Higashiiru, this restaurant is a must-visit for food enthusiasts exploring the ancient city. Known for its traditional ambiance and warm hospitality, "UDON MAIN" offers an authentic Japanese dining experience that takes you on a gastronomic journey through the rich culinary heritage of Japan. The restaurant specializes in Udon, a type of thick, wheat-flour noodle which is a staple in Japanese cuisine. Each dish is meticulously prepared using the freshest local ingredients and traditional cooking methods. The menu also features a variety of other Japanese delicacies, catering to a wide range of taste preferences. "UDON MAIN" is not just about food; it's about experiencing the Japanese culture. The interior is tastefully designed, combining modern aesthetics with traditional Japanese elements, providing a cozy and inviting atmosphere. Whether you're a local or a tourist, "UDON MAIN" promises an unforgettable dining experience in the heart of Kyoto.