宇奈とと 浅草店

"Unatoto Asakusa" is a renowned restaurant nestled in the heart of Taito, Tokyo Prefecture, Japan. Located at 1-5-2 Hanakawado, this eatery is a must-visit destination for food lovers exploring the vibrant city of Tokyo. Unatoto Asakusa specializes in Unagi dishes, a traditional Japanese delicacy made from freshwater eel. The restaurant is particularly famous for its 'Hitsumabushi', a Nagoya-style grilled eel dish that is both a visual and gastronomic delight. With its cozy ambiance, warm hospitality, and authentic Japanese flavors, Unatoto Asakusa offers a unique dining experience that combines Tokyo's culinary tradition with a modern twist. Whether you are a local or a tourist, Unatoto Asakusa is a perfect place to enjoy a memorable meal in Tokyo. Its strategic location also makes it easily accessible, adding to its appeal as a top-rated point of interest for travellers in Japan.