みます屋 おくどはん

"みます屋 おくどはん" or Mimamuya Okudohan is a hidden gem nestled in the heart of Kyoto, Japan, specifically in Nakagyo-ku, on Gokomachi Sanjo-dori Sagaru street. This enchanting restaurant offers a unique and authentic Japanese dining experience that takes you back to the old-world charm of Kyoto. The restaurant is renowned for its specialty, Okudo-san rice, a traditional dish cooked in an iron pot over an open hearth, a cooking method that imparts a distinct flavor and texture to the rice. The menu also includes a variety of other traditional Japanese dishes, all meticulously prepared with locally sourced, seasonal ingredients. The interior of Mimamuya Okudohan is as captivating as its menu. The traditional Japanese decor, featuring tatami mats and low tables, creates a cozy and intimate atmosphere. The warm, welcoming ambiance is further enhanced by the friendly and attentive staff, who are always ready to assist and make your dining experience truly memorable. Whether you're a food enthusiast looking to explore traditional Japanese cuisine or a traveler seeking a unique cultural experience, Mimamuya Okudohan is a must-visit destination when in Kyoto.