
手打ちうどん かとう
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Japanese
Sit down
Tempura
Udon
Udon & Soba (Wheat & Buckwheat Noodle)
Introduction
"手打ちうどん かとう" or "Teuchi Udon Kato" is a hidden gem nestled in the heart of Nagoya, Aichi Prefecture, Japan. Located at 3-26 Taikotori Nakamura-Ku, this restaurant is known for its authentic and traditional Japanese cuisine, particularly its hand-pulled udon noodles.
The ambiance of Teuchi Udon Kato reflects the rich culture of Japan, providing a warm and inviting atmosphere. The restaurant features an open kitchen, allowing patrons to watch as chefs skillfully prepare their meals with precision and artistry.
The star of the menu is undoubtedly the udon, which is hand-pulled to order, resulting in a texture that is both chewy and tender. The noodles are served in a variety of dishes, from hot, comforting bowls of soup to chilled plates perfect for the summer heat.
In addition to udon, the restaurant also offers a selection of other traditional Japanese dishes, including tempura and rice bowls, all prepared with fresh, high-quality ingredients.
Whether you're a local or a tourist exploring Nagoya, Teuchi Udon Kato offers a dining experience that is not only delicious but also a delightful immersion into Japanese culinary tradition.
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Address & Contact Information
3-26 Taikotori Nakamura-Ku, Nagoya Aichi Prefecture
+81 52-485-9058