Dining

Here are the ten must-try classic dishes in Beijing, handpicked by Kinnso. Sampling these beautifully presented and delicious treats will take you on a delightful journey through the rich culinary heritage of old Beijing. Which dish are you most excited to taste? Start planning your trip now, let your taste buds lead the way, and embark on an unforgettable culinary adventure in the capital!

Here are the top 10 must-try classic dishes in Madrid, handpicked by Kinnso. This selection covers a range of tapas, main dishes, and desserts, giving you a true taste of the culinary delights that Spain's capital has to offer! Kick off your journey by diving into the local flavors, and don't forget to keep this food guide handy as you embark on your delicious adventure in Madrid!

Fukuoka is a true gem when it comes to food, offering a culinary experience that's both rich and diverse. The ten dishes we've highlighted are just the beginning of your gastronomic adventure here. From the hearty and flavorful tonkotsu ramen to the savory mentaiko creations and the succulent grilled chicken skewers, your taste buds are in for a real treat! Make sure to follow KINNSO's food guide during your visit to Fukuoka for an unforgettable dining experience. Here's to a delicious journey in Fukuoka!

Imagine savoring the creamy delight of Shiroi Koibito chocolate, the melt-in-your-mouth goodness of ROYCE fresh chocolate, the delightful crunch of Rokkatei cream-filled cookies, and the heavenly layers of LeTAO's double-layer cheesecake. These are just a few of the beloved treats that hail from Hokkaido. Each bite, whether it's rich chocolate, airy cake, or crispy cookies, reflects the meticulous craftsmanship of its makers. The region's pristine water and fresh dairy products play a crucial role in creating these iconic desserts. Even if you don't usually have a sweet tooth, you'll find these irresistible when you set foot in Hokkaido.

Tokyo is a melting pot of traditional Japanese flavors, offering a stunning array of dishes that solidify its reputation as a culinary hotspot. Whether it's early in the morning or late at night, you'll find mouth-watering food at every turn, from bustling street vendors to prestigious Michelin-starred establishments. After reading this introduction, you’re probably itching to hop on a plane and dive into Tokyo's rich food scene yourself! Keep this article handy as your ultimate guide to savoring Tokyo's gastronomic treasures!

With a name as quirky as "Toad in the Hole," you might wonder what this British classic is all about. At its heart, it's a delightful combo of sausages nestled in Yorkshire pudding batter. The magic happens when you pop it in the oven, where the batter puffs up beautifully around the sausages, and everything gets cooked to perfection. To finish it off, a generous drizzle of onion gravy turns this dish into a comforting and hearty main course. The name "Toad in the Hole" supposedly comes from the way the sausages peek out from the batter, kind of like toads peering out from their burrows. This charmingly named dish has been a part of British culinary tradition since the 18th century. Today, you can still find it on the menus of eateries big and small across the UK, proving that some classics never go out of style.

Imagine savoring noodles that are hand-cut for that perfect, rustic feel. Korean knife-cut noodles, made from buckwheat or wheat flour dough, are sliced with precision to create delightfully uneven pieces that are wonderfully chewy. Whether you enjoy them in a clear, refreshing broth or a spicy, robust soup, these noodles, often accompanied by beef and vegetables, offer a satisfying and flavorful experience that's hard to beat.

Exploring Malaysia’s culinary scene is an adventure in itself, and these eight must-try dishes are your ticket to experiencing the rich and diverse flavors the country has to offer. Whether you're indulging in street food or savoring traditional recipes, KINNSO’s recommendations will elevate your travel experience to new heights!

And that's a wrap on our guide to Taichung's vibrant night markets! Don't those delicious food photos just make your mouth water and your feet itch to explore? Each market has its own special flair, so when you're in Taichung, make sure to visit as many as you can! Here are some extra travel tips to help you on your journey:

That concludes the introduction to Taipei ice shops. Doesn't it make your mouth water? These 5 shops all have great reviews. Whether you prefer refreshing fruit ice or rich, creamy milk-based desserts, we recommend inviting your friends and family to visit! We also offer other Taipei travel information:

After a round of spicy and stimulating Thai food, you need some sweet and palatable desserts to adjust your taste buds. The most famous Thai dessert both at home and abroad is undoubtedly mango sticky rice! "Khao Niao Mamuang" mango sticky rice is made with sweet mango paired with fragrant coconut sticky rice, the flavor is fresh and pleasant, melting in your mouth. Especially the Mahachanok mangoes from Thailand, with tender orange-yellow flesh and a rich fragrance, combined with the smoothness of glutinous rice, it can be called a delicacy!

Beef bourguignon is a classic French dish, made with premium beef, vegetables, and Burgundy wine simmered for hours. The aroma of the wine and the rich meat juices blend perfectly, leaving a lingering taste on the palate. This dish is best enjoyed with French bread or mashed potatoes, and can be found in many family-run restaurants in Paris.